Friday, 22 May 2009

How to make granola bars?

Here's how to make granola bars. I personally would not put any cane sugar since syrup is just enough.


1/4 Cup butter, softened
1/2 Cup maple syrup
1/2 Cup natural cane sugar
5/8 teaspoon salt
1/2 teaspoon vanilla extract
1 1/2 Cup crunchy granola with raisins

Cook together in a sauce pan: butter, maple syrup, sugar and salt. Bring to soft ball stage. Add vanilla and granola. Spread evenly in an 8 * 8 pan. Cut into squares and serve.

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